​Sales, Service, and Wine Education
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Knowledgeable staff create memorable customer experiences.

Invest in your staff to improve sales, service, and employee retention. Engage your staff in setting sales goals and the sales metrics you use to improve sales.

​We create unique programs to on-board new employees, as well as continuing education in wine and service for your entire staff. 

Types of Education/Training

• New employee on-boarding process
• POS/Direct to Consumer training
• Wine Club sales training
• Tasting Room sales training
• Tasting Room service training
• Wine education
  • 4 week program
  • Continuous, 2 times per month wine education
• Create employee sales and service procedure manuals

 
Contact us to learn how we can help you build your winery business.




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